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Food and beverages distribution and wholesale is a business of considerable importance in today’s market not only because of the added value and employment that it generates, but also because it plays a role in the day-to-day life of ordinary citizens. Alimentaria México is providing its professional visitors with the right tools to acquire know-how and to adjust to the changes that have taken place in consumer habits in recent years. |
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Programme | |
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Wednesday, June 4th 2008 | |
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17:00 a 18:00 |
Growth engines of packaged food business. - Study Presentation
Alain Couttolenc, Food Industry Manager for Latin America, Nielsen. |
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18:00 - 19:00 |
Distribution of organic products
Comercio Justo |
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Thursday, June 5th 2008 | |
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17:00 - 17:45 |
Traceability an indispensable tool for all sizes and all sector businesses.
Ivonne Alcantara, Safety Food Auditor, AIB Mexico |
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17:45 - 18:30 |
Databar - The easiest databar for difficult products Traditionally perishable products, due to their physical characteristics, had been difficult to identify with a barcode, but today, there is a solution: the standard GS1 Databar. A small databar that can handle information such as: providers´ information , lot number and expiration dates. Join this conference to descover on it, its benefits and privileges. Omar González, Standard Identification Coordinator, AMECE |
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18:30 - 19:15 |
Outsourcing of Trade:
Sergio García Martínez, Project & Marketing Manager, PQ Logistics |