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Supporting Entity

CNA

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Unilever
HOLANDA
Alimentaria-Mexico
Alimentaria México 2009
Food and Beverages Exhibition
Sector

Food, Beverages, Equipment

Venue

Centro Banamex – México D.F. – México

Dates June 2-4, 2009
Frequency Annual
Number of editions 9th edition
Scope International
 
Exhibitor profile FOOD AND BEVERAGES
Food producers or sellers in the following sectors:
Meat products, Poultry, Seafood, Agricultural products, Dairy products, Frozen foods, Canned foods, Sweet goods, Bakery and Confectionery, Non-alcoholic beverages, Liqueurs, Wines and other food and beverage products.

ORGÁNICOS AREA
Producers, farmers, ranchers and distributors of organic products.

ALIMENTARIA EQUIPO
Manufacturers and marketers in the following sectors:
Equipment for preparing, preserving and presenting food and beverage, accessories for restaurants, cafes and bars and additional services

Visitor profile

Food and beverage professionals exclusive:
All buyers, mainly from Mexico, the United States, Canada, Central America and South America, who are, or are part of distributors and Restaurants and food services.
Entrance minimum 18 years

Segmentation

FOOD AND BEVERAGE PRODUCTS
- Dairy products
- Fresh fruits and vegetables
- Organic products
- Meat products
- Fish and Seafood
- Pastries, bakery goods, sweets, and confectionery
- Canned goods and semi-preserved goods
- Frozen food products
- Wine and alcoholic beverages
- Soft drinks, water, beer, cider and grape juice
- Raw material, additives, and ingredients for the food industry
- Organic Products

EQUIPMENT
- Equipment for preparing, preserving and presenting food and beverage
- Accessories for restaurants, cafes and bars
- Additional services for the food industry
Alimentaria México 2008 Numbers

Total square metres: 12,000
Total exhibitors: 450
Total visitors: 12.000

 
Organised by Alimentaria Exhibitions
E.J. Krause
Contact alimentariamexico@alimentaria.com
Tel. (+34) 93 452 18 00